食品衛生法に基づく安全性審査を経ていない遺伝子組換え微生物を利用した添加物についての対応
https://www.mhlw.go.jp/stf/newpage_29195.htmlThe evidence pack includes HTML, screenshots, summaries, and metadata. It can be downloaded on Pro.
食品衛生法に基づく安全性審査を経ていない遺伝子組換え微生物を利用した添加物についての対応
Open the archived HTML with saved-time metadata attached.
This HTML has CSS and images embedded, so it can still be opened even if the original page disappears.
This page describes the response to a food additive (protease) manufactured using genetically modified microorganisms without undergoing the required safety review under the Food Sanitation Act. Amano Enzyme Co., Ltd. discovered that their additive was produced using genetically modified bacteria, contrary to requirements. The company has voluntarily stopped manufacturing and sales, initiating product recalls. The Ministry of Health, Labour and Welfare instructed the company to cease production until safety review completion and submit necessary data. Currently, no immediate health risks are identified. Safety evaluation data will be submitted to the Food Safety Commission for assessment.
