www.qbb.co.jp/application/files/1516/9448/5902/20232.pdf

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六甲バター株式会社 2023年度第2四半期決算説明会質疑応答

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This document summarizes the Q&A session from the second quarter financial results briefing of Rokko Butter Co., Ltd. held on September 4, 2023. The session featured CEO Hiroyasu Tsukamoto and Senior Executive Officer Taiji Maruyama. Key topics included the impact of cheese raw material prices on the company's profit and the measures to improve profit margins. The executives discussed the time lag in price effects, the outlook for raw material prices, and the challenges of implementing continuous price increases due to market acceptance. The importance of enhancing brand value to gain customer understanding for price adjustments was particularly emphasized.