日東富士製粉株式会社 第112期報告書

This document is the 112th annual report of Nitto Fuji Flour Milling Co., Ltd., covering the period from April 1, 2009, to March 31, 2010. The main business sectors, flour and food production, faced challenges due to fluctuations in raw material prices and declining consumer demand, resulting in a revenue of 52.48 billion yen, a decrease of 7.4% from the previous year. However, operating profit increased by 19.4% to 2.81 billion yen. The restaurant business also struggled, with sales down 1.3% to 6.39 billion yen. The company has focused on cost reduction and new product development, while also establishing a food safety management system based on ISO 22000 certification. Future challenges include responding to intensified competition and sluggish consumer spending.