カナダ産牛肉の輸入停止措置の解除について ｜報道発表資料｜厚生労働省
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カナダ産牛肉の輸入停止措置の解除について ｜報道発表資料｜厚生労働省
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This page is a press release from the Ministry of Health, Labour and Welfare dated May 14, 2014, regarding the lifting of import suspension measures on Canadian beef. Following a mixed shipment case reported on March 24 involving frozen diaphragm from cattle over 30 months old, Canada submitted an investigation report. Upon review, appropriate preventive measures were confirmed, and the import suspension from JBS Foods Canada Inc. was lifted. The root causes were improper labeling and insufficient work procedures. Corrective measures included revising labeling procedures and employee training, which were approved by Canada's food inspection agency.
