「健康食品」に関するリスクコミュニケーションを開催します |報道発表資料|厚生労働省
https://www.mhlw.go.jp/stf/houdou/0000036365.htmlThe evidence pack includes HTML, screenshots, summaries, and metadata. It can be downloaded on Pro.
「健康食品」に関するリスクコミュニケーションを開催します |報道発表資料|厚生労働省
Open the archived HTML with saved-time metadata attached.
This HTML has CSS and images embedded, so it can still be opened even if the original page disappears.
This page announces a risk communication seminar on "health foods" hosted by the Consumer Affairs Agency and Ministry of Health, Labour and Welfare in February 2014. Three venues are planned: Tokyo (February 18), Nagoya (February 24), and Osaka (February 27), each accepting approximately 300 participants on a first-come basis. The program includes a keynote lecture on health food safety and efficacy, followed by panel discussions and Q&A sessions with experts, consumers, business operators, and government officials. Registration closes February 10 via email or fax.
