食品衛生基準審査 | 消費者庁

This page presents the Consumer Affairs Agency's food hygiene standards review activities. It covers the development of regulations and standards related to food safety, including contaminants, food additives, pesticide residues, food contact materials, and biotechnology-applied foods. The site provides recent updates on regulatory amendments, radioactive material surveys, and safety confirmation methods. It offers resources for both businesses and consumers, including guidelines, Q&A sections, risk communication materials, and information about advisory councils and public comment procedures.