スイス及びリヒテンシュタイン産牛肉等の輸入再開について ｜報道発表資料｜厚生労働省
https://www.mhlw.go.jp/stf/houdou/0000129414.htmlスイス及びリヒテンシュタイン産牛肉等の輸入再開について ｜報道発表資料｜厚生労働省
Open the dedicated viewer to inspect the saved page with archive metadata pinned above it, similar to archive wrappers such as Web Gyotaku.
This is a self-contained HTML copy with CSS and images embedded, so it still renders even if the original page disappears.
The dedicated viewer keeps the original URL and saved timestamp visible while you review the archived HTML.
This page is a press release from Japan's Ministry of Health, Labour and Welfare announcing the resumption of beef imports from Switzerland and Liechtenstein as of July 5, 2016. These countries had been subject to import restrictions since February 2001 due to BSE occurrence. Following a scientific evaluation by the Food Safety Commission and consultations with both governments, imports have been resumed. The conditions require cattle to be 30 months of age or younger, with specified risk materials limited to tonsils and distal ileum. These conditions align with those applied to other major beef-exporting countries.
