第116期報告書（平成25年4月1日～平成26年3月31日）

This document reports on the business performance of the corporate group for the fiscal year ending March 31, 2014. The main business, flour and food production, saw a 7.1% increase in sales to 43.5 billion yen. However, the restaurant business faced intensified competition, resulting in a 7.4% decrease in sales to 6.3 billion yen, while the transportation sector also declined. Overall, consolidated sales rose by 4.9% to 50.1 billion yen. Operating profit increased by 20.4% to 1.8 billion yen, and net profit rose by 13.6% to 1.1 billion yen. The company is also focused on obtaining ISO certifications and improving food safety management. Future challenges include enhancing competitiveness and developing new products.