www.amazon.co.jp/dp/4840814910
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『化粧品科学へのいざない』シリーズ第4巻 化粧品の成り立ちと機能 | 坂本 一民, 山下 裕司, 早瀬 基, 福井 寛, 伊福 欧二, 宮原 令二, 野々村 美宗, 押村 英子, 正木 仁, 高橋 守 |本 | 通販 | Amazon
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This page presents information about Volume 4 of the 'Introduction to Cosmetic Science' series, titled 'The Composition and Function of Cosmetics.' It is the fourth volume of a five-volume series providing comprehensive information on science and technology supporting cosmetics. Eight experts explain commonly used cosmetic ingredients, covering historical background, regulations, scientific properties, analytical techniques, and future development trends. The book covers raw material classification, formulation purposes, water, plant-derived materials, emollients, powders, amino acids, peptides, and essential analysis methods for cosmetic manufacturing.
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